An excellent partner in the food sector

Palmisano puts its wealth of experience, knowledge and research in confectionery at the disposal of all contemporary food sectors, whether for the retailing and distribution industry, for dietary foods or for those with special needs such as diabetics and coeliacs.

A service of “branded products” ranging from classic specialties, original products with different flavour fillings or covered in chocolate, to snack bars. Made with traditional recipes and shapes or studied exclusively for the company in line with new food design trends.

Quality is always a key factor that true craftsmen strive for and is today also guaranteed by a controlled and certified process, starting with the selection of the ingredients through to preparation and packaging – applicable to all Palmisano products.